Etna DOC labels

Neromagno

Denomination of Origin: Etna Rosso D.O.C.
Vintage: 2022
Grape Variety: 95% Nerello Mascalese, 5% Nerello Cappuccio
Alcohol content: 13 %

€ 22,00

Neromagno 2020

This wine comes from the North side of the Mount Etna Volcano, where Emilio’s winemaking prioritizes respect for nature from the vineyard to the bottle. The time, that has been flowing for 70 years through these majestic plants, is the first author of a deep and traditional wine.

*Provenance: Produced in Italy. Allergens: Contains Sulphites. 750ml bottle, total alcoholic strength by volume: 13%

To order

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This site deals with the sale of Wine. According to Italian law, you must be over 21 years of age in order to proceed with the purchase.

Technical sheet

Location of vineyard: Contrada Allegracore Randazzo (CT)
Annual production: 3.000 bottiglie
Wine color: Ruby wine
Aroma: Hints of red fruits with spicy tones and mineral notes.
Taste: Deep, wraparound, soft and delicate tannin. Good persistence
Food pairing: Cured meat, matured cheese, tasty first courses and main courses of meat
Service temperature: 18°C
Soil: Volcanic, sandy and mineral rich soil
Age: "Alberello" around 70 years old turned into espalier.
Altitude: 700 meters above sea level.
Area: 1 hectare ±
Exposure: Etna North
Planting density: 4000 plants per hectare
Certification: Organic not yet certified
Harvest time: 14 October 2020
Harvesting method: Manual
Vinification: Destremming, pressing, fermentation and pneumatic pressing
Yeasts: Indigenous
Maceration: 20 days
Temperature: 22/24°C
Malolactic: Malolactic fermentation in steel
Aging: 100 % of mass steel fermentation. Moreover aging in bottle for at least 10 months.
Filtering: No filtration only decanting and natural settling.